And the Winners Are… BBB Announces the 2018 Torch Award Winners

And the winners are…

BBB Announces the 2018 Torch Award Winners

Better Business Bureau (BBB*) serving Vancouver Island announced the 2018 Torch Award Winners at the annual awards gala celebration hosted on Friday, November 2, 2018 at the Union Club of B.C.

“BBB would like to congratulate the following 16 businesses for their exemplary commitment to honest and ethical business practices and customer service excellence,” said Rosalind Scott, President & CEO of BBB serving Vancouver Island. “This year local businesses were nominated for a Torch Award by both their customers and other local businesses. The following companies and their employees should be proud of their accomplishments.”

And the Winners are:

Award Category: Carpet Cleaners
Luv-a-Rug Services Inc. (Victoria) 

Award Category: Community Service
Luv-a-Rug Services Inc. (Victoria)

Award Category: Computer & Internet Services
Dial-a-Geek Consulting Inc. (Victoria)

Award Category: Contractors
Victoria Drain Services Ltd. (Victoria)

Award Category: Customer Service
Act Together Moving Services (Brentwood Bay)

Award Category: Financial Services
Auxilium Mortgage Corporation (Victoria)

Award Category: Heating & Electrical
Gaslight Heat Services (Victoria)

Award Category: Home Improvement
X 2 Lewis Modern Home Renovations (Qualicum Beach)

Award Category: Installation Services
Van Isle Windows Ltd. (Victoria)

Award Category: Kitchen Renovations
Island Dream Kitchens (Sidney)

Award Category: Moving & Hauling
Provincial Moving & Storage Ltd. (Victoria)

Award Category: Outstanding Employee
Shane Casey – Luv-a-Rug Services Inc. (Victoria)

Award Category: Plumbing Services
Royal Bay Plumbing (Victoria)

Award Category: Roofers
High Definition Roofing Ltd. (Victoria)

Award Category: Sales & Service
M&N Mattress Shop Ltd. (Parksville)

Award Category: Specialty Cleaning
Pro Sweep Plus (Victoria)

Observations & Thoughts on the Career of Alan J. Hodgson, F.R.A.I.C.

Art historian Martin Segger, right, curated a show that highlighted mid-century Victoria architects, including Alan Hodgson, left, circa 2011. Photo: FRANCES LITMAN / VICTORIA TIMES COLONIST

SOME OBSERVATIONS AND THOUGHTS ON THE CAREER OF ALAN JAMES HODGSON F.R.A.I.C ARCHITECT (1928-2018)

by Martin Segger

Delivered at his Celebration of Life, Union Club of British Columbia, August 12, 2018

Sheila Hodgson kindly invited me to say a few words about Alan’s legacy as a Victoria architect during Alan’s celebration of life held at the Union Club.  And I am delighted to do so…

It is appropriate that we are here at the Union Club of British Columbia celebrating Alan’s life. As well as a member, he was for many years architect of record for the maintenance and improvement of this Club house. Members owe him a debt of gratitude for his diligent stewardship of the fabric which laid the groundwork for the more recent total restoration of the Club, including the room we are in …. finishing touches now being applied!

My own introduction to Alan’s work was rather curious.  I first became familiar with one of his masterpieces, the MacLaurin Building at the University of Victoria. I was an undergraduate at UVic participating in a week-long student protest sit-in outside the president’s office on the fourth floor. Another major project, Centennial Square, was of course the gathering point, also for seemingly all too frequent student protest marches on the Provincial Legislature. This also was shortly to become one of his major restoration projects.  Although, of course, at the time we didn’t pay much attention to the architecture.

My real familiarity with his work was to come much later, as a co-supporter and activist in heritage conservation.  And more recently with a more academic focus on appreciating Victoria’s early Modernist legacy.  I treasure so many conversations with him on that topic.  He was a marvelous raconteur on the subject of the post-war architectural practices in Victoria.

Alan’s architectural career was multifaceted. After opening his own practice in 1960, Alan quickly developed a reputation for his very personal interpretation of the current International Modernist idiom. In his residential work he was an early exponent of the West Coast Style.  The Hodgson family’s own house in Vic West, the sculptor Elza Mayhew’s studio in James Bay and the Warren House in Saanich, are all sublime essays in site-specific design, expressions of local materials, sophisticated manipulation of natural light, open floor plans and glazed walls framing dramatic view-scapes.  One has to put them in a category along with the contemporaneous work of the Vancouverites Ned Pratt and Ron Thom.  And I would argue that there was something very uniquely Victoria about Alan’s domestic work, a scale and respect for location and setting that eschewed, for instance, the more dramatic bombast of Arthur Erickson’s houses on the North Shore of Vancouver at that time.

The application of these same sensitivities on a larger scale was evident in Alan’s early institutional work.

Engaged in 1966 to carry-out the largest commission in the first phase of the University of Victoria’s new Gordon Head Campus, Alan designed the six-story Arts and Education (MacLaurin) Building.  His design brief stated that the building must create a “progressive social atmosphere, one that encouraged students to meet and interact with each other”. And in response he designed a massive concreted structure that, elevated above ground level on pilotis, allowed for a mix of open public spaces, external arcades and interior glazed galleries focusing on a contained but open courtyard.  The Corbusier-inspired concrete Brutalism of the forms and finishes is softened with the use a warm red-brick finishes and reticulated cedar window hoods on the south-side upper floors. This blends with a Scandinavian attention to detail and finish carried throughout the interiors.  The MacLaurin set a high standard that would be echoed during subsequent phases of the University’s build-out over the next 50 years. In 1971 and 1978, Alan provided additions to the building, including the Music Wing comprising practice rooms and teaching spaces anchored by the Phillip Young Auditorium still noted as one of the finest acoustical performance halls in Victoria.

This project no-doubt led to another major educational commission, the Terrace campus for Northwest Community College (now Coast Mountain College) in 1968.  Here a range of classroom buildings anchored by a large student services block respond to their woodland meadow setting on a coastal mountain plateau.  The buildings, studies in abstract form, explore the play between cast concrete structural elements, wood-detailing and cedar-siding wall panel finishes.

Alan’s innovative use of concrete, brick and glazed curtain wall found early expression in his work along with another interest.  In 1961 he joined with the group of local architects lead by Rod Clack responding to Mayor Richard Biggerstaff Wilson’s 1961 call to revitalize down-town Victoria by creating a “progressively modern” civic square.  Alan and Rod worked together on the architectural model which laid out the design approach and main elements of the Square. The project included the restoration of two major civic monuments, the 1878/91 City Hall and 1914 Pantages Theatre, while adapting both to a new life as part of an active pedestrian space.  Alan’s piece, the theatre project, prompted extensive research in Europe that ultimately lead to a faithful restoration of the historic audience chamber, but also a new back-stage, front-of-house lobbies and a restaurant addition raised above the Square.  The Modernist additions utilizing cantilevered reinforced concrete elements, brick façade finishes and expansive glazed curtain walls gracefully transitioned the east end of the Square from the Victorian urban setting of Old Town to the spirited Modernism of the new Square, particularly its central focal point, the mosaic stele of Jack Wilkinson’s “Centennial Fountain”. Centennial Square was recognized with an AIBC Award for Architectural Excellence.

While completing his articles at Public Works in the late 1950s, Alan worked with Peter Cotton and Andy Cochrane on the new Government House.  Replacing the previous Rattenbury/Maclure Arts-and-Crafts style building which burned down in 1957, this design referenced its institutional heritage with a modern evocation that maintained the functional floor plan of the original. It also recreated in-detail, the main state rooms of its Edwardian predecessor.  Heritage restoration was to become a major specialization within Alan’s practice.

The Pantages Theatre project was followed by what was to become the largest heritage restoration project in the Province. In the early 1970s Alan assumed the roles of design and project architect for the restoration of the Parliament Buildings. He was awarded the prestigious Heritage Canada National Conservation Award for nearly two decades of innovative conservation work on the Buildings. This not only included a faithful restoration of the major ceremonial spaces, training a new generation of restoration craft trades, but also – based on detailed study of the original F. M. Rattenbury drawings – a highly innovative “finishing” of previously undeveloped areas of the buildings according to Rattenbury’s original intentions.  Numerous high-profile architectural conservations projects would follow: for instance, the Victoria Masonic Temple, the Odd Fellows Hall, and the conversion of an Edwardian temple bank into Munro’s Bookshop, the latter celebrated with a Hallmark Restoration Award.

Alan’s practice was noted for the quiet elegance and attention to detail in the design work.  This can be seen in his commissions, over 500 during his 55 years of practice. These included the industrial plant complex for Island Farms Dairies on Blanshard Street, marking the entrance to downtown Victoria, to his churches from the restoration of the chancel at St. Saviour’s Anglican to a new building for the congregation of Cadboro Bay United Church.

I should add that over the years a number of his commissions were brilliantly documented by the well-known Vancouver architectural photographer, John Fulkner.  Fulkner’s photo archive was recently accepted into the permanent collection of the West Vancouver Museum.

Alan was a leading influence in his profession during the formative years of post-war Modernism on the West Coast.  He was deeply respected by his peers, a fact signaled by their election of him as a Fellow of the Royal Architectural Institute of Canada in 1998.  He was a mentor to many students, in particular those he taught during his three-year appointment as associate professor at the UBC School of Architecture where along with a small group of faculty he pioneered the overseas study tours.  The first one to Venice is now institution at the school.

In concluding, I’d like to prompt you to contemplate the fact that downtown Victoria is bookended by two of Alan’s projects that both ran almost the length of his career.  And they couldn’t be more different.  At one end, on Blanshard and Bay Streets, the Island Farms Dairy:  a large-scale industrial plant.  At the other, on the harbour, his 40 year plus restoration project, the Parliament Buildings. At the Dairy, an essay in high modern functionalism, a series of abstract cubist forms achieves an almost magical disappearing act for such a massive imposition … his response to a very sensitive location marking the entrance to Victoria’s urban core.  In contrast, of course, and thanks to Alan, the monumental Parliament Building today still hold their own at the City’s harbour front entrance.

Alan’s work is a testament to his passionate vision for good design, always inspired by both a fine-grained sense-of-place, and a radical humanism.  

Martin Segger, B.A., Dip. Ed., M.Phil.

University of Victoria | UVIC  –  Department of History in Art

 

Why Foodies Should Visit Victoria, British Columbia

The following article was featured Forbes Magazine’s Travel Guide on August 6, 2018.

Delicious Victoria TOURISM VICTORIA

When considering Canada’s best food, Toronto, Vancouver and Montreal undisputedly clinch the title. And if you press further, destinations like Prince Edward Island and Quebec City shoot up as contenders. But there’s one Canadian city that’s quietly vying for epicurean attention: Vancouver Island’s Victoria.

Victoria’s food scene gets eclipsed by nearby Vancouver, but British Columbia’s capital has long earned its culinary cred: it was home to Canada’s first brewpub; it has a neighboring wine region; it serves one of the best high teas in the country; it boasts the nation’s oldest Chinatown; and Canada’s first chocolatier started here.

Dig in to find out why you should taste your way through the Pacific Northwest’s oldest city.

The Magnolia Hotel & Spa THE MAGNOLIA HOTEL & SPA

WHERE TO STAY

For our Victoria culinary tour, we checked into The Magnolia Hotel & Spa, and not just because the Forbes Travel Guide Four-Star hotel has an excellent location mere blocks from the Inner Harbour or because of its plush, sophisticated accommodations.

The 64-room boutique hotel offers fun self-guided itineraries for guests called Curated Trails, a number of which revolve around food and drink. Here are highlights from Magnolia’s Culinary Trailblazers, Craft Brewery and Tea-riffic Trails tours, plus some other delicious spots we found along the way.

Duck at The Courtney Room LEILA KWOK

WHERE TO DINE

The Courtney Room

The first stop is at the hotel’s chic brand-new restaurant that debuted in April. Come for fine dining or to soak up the sun on the new patio, which gives a glimpse of the domed capitol building, one of Victoria’s most-recognized sights. Then linger into the wee hours at the white marble bar for Midnight in Oaxaca cocktails (Los Siete Misterios Doba-Yej mezcal, lime, habanero bitters, mint, cucumber) and the irresistible potatoes Courtney (duck fat tater tots accompanied by onion dip).

At dinner, order the seasonal tasting menu to see how chef Sam Harris spotlights local ingredients in French dishes. A tender Yarrow Meadows duck breast is covered with crispy skin and comes with carrots, turnips and pickled rhubarb. Local halibut goes decadent with a pool of airy, ethereal whipped béarnaise and tarragon.

Add on the caviar service. The sustainable, organic Northern Divine pearls, chives and creamy “dip” (garlic, garlic and onion powder, crème fraîche, egg yolk, grapeseed and olive oils, lemon juice) on top of a housemade chip was one of the best bites on the menu. And opt for the vino pairings — you’ll get a nice sampling of the local Cowichan wine region.

A Sampling from Olo JENNIFER KESTER

Olo Restaurant

The cozy space basks in a warm glow from its orange-yellow walls and birds-nest-like lighting fixtures. The food goes for an artful presentation, but it’s just as homey as the environs.

The addictive deep-fried semolina cubes with garlic mayo will have you requesting a second round. The vegetable platter gets an upgrade with a deeply smoky white bean hummus. For a seafood-heavy dish that won’t weigh you down, choose the sablefish collar with clams, potato, kale, daikon and shellfish butter.

Dobosala Cantina & Ride Thru DOBOSALA CANTINA & RIDE THRU

Dobosala Cantina & Ride Thru

Chef Kunal Ghose firmly established himself in Victoria’s food scene with popular restaurants like Red Fish Blue Fish and Fishhook. For his April-opened venture, he embraced Dobosala’s location fronting Pandora Avenue’s new bike lane and went with a fast-casual concept that has the only ride-through window in the city.

But it’s worth parking your two-wheeler and taking a seat inside the industrial eatery to savor Ghose’s bright, flavorful Indo-Pacific fusion. Try the crispy pakora with kimchi crema and tamari-tamarind ponzu; “squimp” onigiri — rice balls with Humboldt squid, Tofino shrimp, sockeye belly sashimi and horseradish mayo; and the adobo-gochujang chicken stuffed in a tortilla cone. Wash it down with a housemade mango-hibiscus iced tea.

Fresh, Handmade Pasta at La Pasta LA PASTA

Victoria Public Market at the Hudson

At the small public market, save your appetite for La Pasta, which debuted in May. The spot churns out handmade pasta daily. Order the comforting carbonara with toothsome spaghetti and porchetta bits or the fusilli pesto topped with generous dollops of fresh ricotta. But first begin with antipasti like fried artichokes with lemon aioli for some brightness as well as the rich arancini.

Or venture over to Very Good Butchers. The first vegan butchery on Canada’s west coast, it specializes in plant-based “meat.” Try a dish featuring the smoky seitan bacon or the “pepperoni,” which gives more of a kick than its beef-and-pork counterpart.

Kid Sister Ice Cream

Hidden along Chinatown’s photogenic Fan Tan Alley — Canada’s narrowest street — sits this scoop shop. You can’t go wrong with from-scratch ice cream like the luscious salted caramel in a house-baked waffle cone, but the parlor is known for its paletas (Latin American popsicles upgraded with fresh fruit and fun ingredients) in creative flavors like quince Creamsicle; mango, black currant and lime; and mocha cheesecake.

Fairmont Empress’ Tantalizing Tea FAIRMONT EMPRESS

WHERE TO DRINK

Fairmont Empress

Half a million cups of tea are poured annually at the Forbes Travel Guide Four-Star hotel, whose afternoon ritual has been a Victoria tradition since 1908. Don’t let the date fool you: the modern room overlooking the harbor makes for one of Canada’s best tea experiences.

Thoughtful details abound: the china bears the same timeless purple-and-pink pattern that King George VI and Queen Elizabeth chose for a 1939 dinner party they hosted at the hotel; the menu arrives in an elegant wooden box that also holds samples of each high-quality blend; the housemade strawberry jam uses local berries, honey from the hotel’s beehives and lavender from its rooftop garden; and servers are warm, welcoming and ready with just the right recommendations.

Even if you’re not one for tea, come for the Empress 1908 gin. The hotel’s small-batch, butterfly-pea-blossom-infused pour possesses an indigo hue that turns lavender when you add citrus or tonic. The color-changing G&T is a must for your Instagram feed, but also for its great taste, with juniper and grapefruit notes.

Phillips Brewing & Malting Co. JENNIFER KESTER

Phillips Brewing & Malting Co.

The brewery launched in 2001, but it added the city’s first tasting room in April. Head there to sample the easy-to-drink Blue Buck or Robert Service Stone Fired Ale.

But everyone will find something to sip here. Check out the all-natural house sodas — i.e., made without syrups or other artificial sweeteners — like the effervescent, Creamsicle-like Dare Devil orange.

Little Jumbo

Seek out a small neon elephant above the Pacific Transfer Building sign, enter and go to the end of the hallway for this restaurant/bar. The brick-walled, pressed-copper ceiling space is an inviting local favorite for well-crafted cocktails.

Follow the Victorians and ask for A Convicted Melon (Altos tequila, Campari, hibiscus, honeydew melon, local Olive the Senses coconut balsamic, Bittermens molé bitters) or the Gin and Tea (Boodles Gin, Silk Road’s Alchemist’s Brew and Berry Victoria teas, lime and flowers).

Silk Road Tea SILK ROAD TEA

WHERE TO SHOP

Silk Road Tea

In this tea-loving city, there’s no better souvenir than local leaves. Tea master Daniela Cubelic makes exquisite blends at her Chinatown shop. You’ll notice that Silk Road teas appear all over the city (including Little Jumbo, The Courtney Room and rooms at the Magnolia).

Pick up health-targeting teas, like the antioxidant-boosting Beau-Tea-Ful Skincare (white and green leaves, rooibos, calendula, lemon balm, peppermint, lemongrass, lavender) or sinus-relieving Allergy & Hay Fever Defense (take the green tea, peppermint, nettle, holy basil, rooibos and eucalyptus blend three weeks before allergy season to prep your immune system). Or try the 8 Immortals, a special reserve oolong with floral notes that’s supposed to help longevity.

Rogers’ JENNIFER KESTER

Rogers’ Chocolates

While you can purchase Rogers’ chocolates all over Canada, Charles “Candy” Rogers started his business in Victoria in 1885. His first confection, the Victoria Cream, launched his career as the country’s first chocolatier.

Pop into the original Government Street shop, which seems frozen in time. Staff dressed in starched white button-down shirts and black ties stand ready to sate your craving from the wood shelves and glass cases filled with chocolates. The must-buy sweet is Rogers’ Victoria Cream, wrapped in a waxy pink-gingham paper. Enrobed in dark chocolate, the discs are made with fresh cream and fruits and don’t contain any additives. Our favorite was the not-overly-sweet, nut-studded hazelnut.

Jennifer Kester is Forbes Travel Guide’s Executive Editor. Her finger is on the pulse of the latest in luxury travel, spanning hotels, food, culture, top destinations and more.

Canada’s 10 Best-Selling Vehicles in 2018 (So Far)

They are, for the most part, long-time leaders. They are the establishment, the obvious choices, the natural ruling parties. They are Canada’s 10 most popular vehicles through 2018’s first six months. Together, they account for only a small fraction of the available nameplates on offer, yet they generate one-third of the market’s overall volume.

With a 2 per cent drop in total sales in June, the first-half of 2018 ends as the second-strongest start to the year in history. “Second-best” isn’t often good enough for automakers, which typically build their business strategy on the promise of consistent year-over-year growth. At the current pace, Canadians will still buy and lease more than 2 million vehicles in 2018 for just the second time ever, but that’s with fewer total sales than in 2017.

Given that more and more consumers are acquiring new vehicles by adopting longer-term loans, having been lured in to showrooms by strong incentives (and in spite of their frequent need to roll existing vehicle debt into their new vehicle loan), the Canadian auto industry may not be as healthy as it appears on paper.  

1.04 million new vehicles were sold between January and June, according to Global Automakers of Canada, but many of the most popular vehicles – the vehicles on which the industry depends for great swathes of volume – are suffering substantial demand decreases.

The market’s evolving palate nevertheless remains visible, even in a cursory glance at the best sellers’ list. Honda and Toyota, for instance, sold nearly 5,000 fewer Corollas and Civics in the first-half of 2018 compared with the same period one year ago. Yet the same two automakers reported 5,500 extra sales of the CR-V and RAV4. The most popular compact cars in the country can’t sustain recent levels of demand, while the most popular compact crossovers only briefly sit on dealer lots.

There’s more to Canada’s top 10 list than just cars and crossovers. Full-size pickup trucks consume 40 per cent of the limelight.

10. Nissan Rogue: 22,404, down 1 per cent

2017 nissan rogue sl 20 Canada’s 10 best selling vehicles so far in 2018

2017 Nissan Rogue

Faced with growing in-showroom utility vehicle traffic, Nissan Rogue volume fell slightly short of 2017 levels in the first-half of 2018. The good news for Nissan revolves around the success of its two other small crossovers. Together with the hugely popular Rogue, the Nissan Qashqai contributed 9,257 first-half sales, and Nissan sold its first 615 copies of the Kicks late in Q2. That trio accounted for just under half of the brand’s sales in June. 

9. Ford Escape: 23,612, up 1 per cent

17fordescape titanium 16 hr Canada’s 10 best selling vehicles so far in 2018

2017 Ford Escape Titanium

Historically, the Ford Escape was the preeminent SUV sales leader in Canada. That changed in 2016 when the Toyota RAV4 took over. Halfway through 2018, the Escape sits third among utility vehicles as the current generation approaches its seventh model year. Escape demand peaked in Canada in 2014 with 52,198 total sales.  

8. Toyota Corolla: 25,166, down 11 per cent

2018 Toyota Corolla

2018 Toyota Corolla

Long a global powerhouse, the Toyota Corolla remains a leading passenger car in Canada, as well. The current model, however, is dated in many ways, and is therefore left to trade largely on a reliability reputation and advanced safety technology. Corolla volume is currently shrinking more rapidly than the passenger car market at large, in part because demand that once resulted in a Corolla sale is often shifting to vehicles like Toyota’s own C-HR.  

7. Toyota RAV4: 26,606, up 5 per cent

03 toyota rav4 Canada’s 10 best selling vehicles so far in 2018

2018 Toyota RAV4

In 2016 and 2017, the Toyota RAV4 was Canada’s most popular utility vehicle. Indeed, with the launch of a more style-centric RAV4 – the fifth iteration – later this year, hype could yet see the Toyota take the top spot again in 2018. For the time being, sales of the RAV4 continue to rise even in the current model’s sixth model year.  

6. Honda CR-V: 28,022, up 18 per cent

2018 Honda CR-V

2018 Honda CR-V

On track to end 2018 as Canada’s top-selling SUV/crossover for the first time ever, the Canadian-built Honda CR-V is tracking towards a near-60,000 end-of-year sales total. The shift away from vehicles such as the Honda Accord toward the CR-V and its cohorts has been swift and momentous. Less than a decade ago, Honda Canada reported fewer than 20,000 annual CR-V sales. Fast forward to 2017, and Honda Canada will sell more CR-Vs in the first nine months of this year than the company did in all of 2015.  

5. GMC Sierra: 29,765, down 5 per cent

2018 GMC Sierra

2018 GMC Sierra

Caused only by General Motors’ own decision to market the two trucks under different banners, the GMC Sierra and Chevrolet Silverado separately take the No.5 and No.4 positions on Canada’s best-selling vehicles list. The trucks are all but identical. Combine their sales and the duo’s 59,975 first-half sales places GM in the second position, still well back of the leader, but well ahead of the current No.2.  

4. Chevrolet Silverado: 30,210, up 8 per cent

2017 Chevrolet Silverado

2017 Chevrolet Silverado

South of the border, it’s normal to see the Chevrolet Silverado generating far greater sales figures than its corporate GMC twin. GM Canada’s strategy, on the other hand, has always been different, typically resulting in Sierra leadership. That trend has flipped in early 2018, if only by the slightest of margins. Chevrolet is on track to sell more Silverados in 2018 than ever before and is therefore eating up significant chunks of full-size truck market share as chief competitors suffer sharp declines. 

3. Honda Civic: 35,536, down 4 per cent

img 4050 Canada’s 10 best selling vehicles so far in 2018

2018 Honda Civic Si Sedan

Only a remarkable second-half accomplishment by the No.2 Toyota Corolla would unseat the Honda Civic, which is set to be Canada’s best-selling car for a 21st consecutive year. The Civic, despite a predictable decrease in volume after 2017’s nine-year high, outsells its nearest rival by a surely insurmountable 41-percent margin.  

2. Ram: 48,659, down 16 per cent

2017 Ram 1500

2017 Ram 1500

Quickly losing full-size truck market share during a year of generational changeover, Fiat Chrysler Automobiles’ line of Ram pickups remains a tremendously high-volume family. But compared to 2017, sales fell by more than 9,000 units in 2018’s first-half alone. Now dealers are tasked with clearing out remaining 2018 models while accepting the hotter, newer, flashier 2019 trucks, a task that will be accomplished with long-term interest-free loans and 25-per cent-off stickers plastered on the sides of crew cab pickups.  

1. Ford F-Series: 72,308, down 8 per cent

2018 Ford F-150 diesel

2018 Ford F-150 diesel

Victory seems all but assured. By the end of 2018, the Ford F-Series will complete its tenth consecutive year as Canada’s best-selling vehicle line. As with its Detroit trio of full-size truck rivals, F-Series sales include a variety of full-size and heavy-duty pickup trucks. Production levels suggest between two-thirds and three-quarters of F-Series sales are produced by the F-150, a truck which now enjoys virtually annual updates. The F-Series’ reign atop the Canadian leaderboard did not occur by the Blue Oval resting on its laurels. Still, Ford has not proven able to sustain 2017’s record level of F-Series demand.

CFB Esquimalt Museum 5th Annual Open House

Where: CFB Esquimalt
When: July 14, 2018 – 10:00AM to 4:00PM

CFB Esquimalt Naval & Military Museum will be holding an open house on Saturday July 14 from 10 a.m. to 4 p.m.

The family-friendly event is free and features:

  • A bouncy castle
  • Button-making station
  • Military vehicles and re-enactors
  • Pirate camp
  • Artist-in-residence
  • Bubble blowing
  • Sno-cones
  • Cupcakes for early birds

The museum is located at CFB Esquimalt off of Admirals Road in Esquimalt. Enter at the Naden main gate and follow the blue lines. Please bring photo identification to gain admission.

Who’s on the Guest List for Harry and Meghan’s Wedding?

Club members are reminded of the exclusive Royal Wedding Breakfast being held at the Club on Saturday, May 19, 2018.  Large screen wedding broadcast begins at 3:00am.  Royal Wedding Breakfast Buffet will be served from 3:00am to 5:00am.  Reservations required.

An invitation to the wedding of Prince Harry and Meghan Markle has to be one of the most coveted of the year. But so far, little has been revealed about who their 600 guests in Windsor will be.

The May 19 wedding is a private, not state occasion, paid for by the royal family. This means political leaders don’t have to be invited, so Harry and Meghan can pack St. George’s Chapel with close friends and family.
Many of the faces will be familiar — including the UK royals, celebrities and actors. But others will be less well known, including Markle’s family and people who’ve become friends with the couple through their charitable work.
PRINCE HARRY’S LIKELY GUESTS

Queen Elizabeth II and Prince Philip attend the 2017 Braemar Highland Gathering in Braemar, Scotland.

The royal family will be among the most closely watched guests on the day. Harry’s grandmother, Queen Elizabeth II, will be accompanied by Prince Philip, who has recently undergone a hip operation.
Also there will be Prince Charles and Camilla, Duchess of Cornwall. The occasion may bring back some memories — a wedding blessing was held for them at St. George’s Chapel following their civil marriage ceremony in 2005.

Princess Charlotte and Prince George with their parents in Warsaw, Poland, on 19 July 2017.

It’s not yet known if Prince William will act as best man — a role Harry fulfilled for his brother at his wedding in 2011. He and Catherine, Duchess of Cambridge, are expected to welcome a new addition to the family this month. Will their newborn be the youngest guest at the wedding? Their older children, Prince George and Princess Charlotte, may well play a part as a cute page boy and flower girl for the couple.
Harry’s uncle, Prince Andrew, is sure to be there but a question mark hangs over his ex-wife Sarah Ferguson, known as Fergie, who was not invited to Prince William’s wedding. Their daughters Princess Beatrice and Princess Eugenie — who will herself marry fiance Jack Brooksbank in St. George’s Chapel on October 12 — are expected to attend.

Charles, Earl Spencer, and Lady Sarah McCorquodale are greeted by Harry after the 10th anniversary memorial service for Diana in 2007.

Relatives from his late mother Diana’s side of the family are also likely to be present. They include his uncle, Earl Charles Spencer, and Diana’s two sisters, Lady Sarah McCorquodale and Baroness Jane Fellowes.
Harry is not expected to invite European royals as William did in 2011, when he and Kate packed Westminster Abbey with some 1,900 guests.

Prince Harry talks with Prince Seeiso of Lesotho at a fundraising polo match for their Sentebale charity in 2006 in Surrey, England.

But one member of royalty who will almost certainly be there is Lesotho’s Prince Seeiso. He and Harry founded the Sentebale charity together more than a decade ago to help some of the most vulnerable children in Lesotho and Botswana.
Other friends of Harry’s will also make up a chunk of the guest list:

Godfather James Meade arrives for the christening of Princess Charlotte in July 2015.

Among his and Prince William’s closest companions are James Meade, Thomas van Straubenzee, Tom Inskip and Guy Pelly, a nightclub owner. Over the years they have been pictured carousing together in party spots in London and around the world.

Prince Harry chats with singer James Blunt as he rehearses for the Invictus Games closing ceremony in London in 2014.

Harry may also invite comrades from his days in the military, including at the Royal Military Academy Sandhurst and in Afghanistan. One of those is singer James Blunt, with whom Harry served in the British Army.

Soul singer Joss Stone performs in the Dutch city of Rotterdam last November.

British soul singer Joss Stone is a longtime friend and likely invitee. She is an ambassador for Harry’s Sentebale charity and has taken part in benefit performances for it in the past, including a 2016 concert at Kensington Palace.
Adding to the celebrity count, Harry could invite British model and actress Cara Delevingne, who has reportedly been a good friend for years.

Nacho Figueras, seen at a polo match in New Jersey in 2017, is an ambassador for Sentebale.

Another Sentebale ambassador who may well have received an invitation is Argentine polo player Ignacio “Nacho” Figueras. Figueras, who is also an author and the global face of Polo Ralph Lauren, has played in several Sentebale charity matches with Prince Harry around the world.

Chelsy Davy and Prince Harry attend his Army Air Corps pilots’ course graduation ceremony in May 2010 in Andover, England.

Prince Harry may well invite two of his exes: Chelsy Davy, his on-off girlfriend of several years from 2004, and aristocratic actress and model Cressida Bonas, his girlfriend from 2012 to 2014.
Singer Ellie Goulding — whom Harry was also at one time rumored to be dating — has been named in the media as another possible invitee. Goulding performed at William and Kate’s evening reception at Buckingham Palace, including the song for their first dance, she told Vanity Fair.

Ellie Goulding poses for photographers upon arrival at the Brit Awards in London, Wednesday, Feb. 21, 2018.

It’s possible that singer Sir Elton John will also make an appearance. He was a friend of Diana and famously performed a rewritten version of his song “Candle in the Wind” at her funeral in 1997. He was invited to William and Kate’s wedding 14 years later.
Celebrity couple David and Victoria Beckham were also at William and Kate’s wedding and could score an invitation to Harry and Meghan’s big day too. Asked by James Corden on “The Late Late Show” if she was going, Victoria stumbled over an answer before saying, “I don’t know.”
MEGHAN MARKLE’S LIKELY GUESTS

Meghan Markle and Doria Ragland are seen at a UN women’s event in New York City in 2015.

Markle’s family is less accustomed to the spotlight than her fiance’s. Her mother Doria Ragland, to whom Meghan has said she is very close, is expected to be at the ceremony, as is her father, Thomas Markle Sr.
Her parents met at a Hollywood studio in the late 1970s where he was working as a lighting director and she was a temp. They split when Meghan was young, but she told Vanity Fair last year that they remained on good terms as she grew up and even took vacations together as a family.
Meghan included her mother in a list of 10 women who had changed her life for Glamour magazine last year, when she described Ragland as both a free spirit and a nurturer. “We can just have so much fun together, and yet, I’ll still find so much solace in her support. That duality coexists the same way it would in a best friend,” she wrote.
The bride-to-be has a number of close friends who are very likely to have received one of the precious gilded invitations.

Meghan Markle and Jessica Mulroney attend the Instagram Dinner in Toronto, Canada, in 2016.

One of those is Canadian stylist Jessica Mulroney, a longtime friend of Markle who, according to Vanity Fair, is helping her to plan the big event and may also be chosen as her matron of honor.
Markle’s friend from her days studying at Northwestern University, Lindsay Roth, is another likely invitee, especially since Markle was her maid of honor, according to People magazine. Roth told the magazine last year: “We’re the kind of friends who can be 3,000 miles away and still be talking about or thinking the same thing, and even texting each other the same thing at the same time miles away.”

Markle and Misha Nonoo attend the 12th annual CFDA/Vogue Fashion Fund Awards in New York City in 2015.

Another friend, Bahrain-born, London-raised fashion designer Misha Nonoo, is rumored by UK and US media to have been the matchmaker who brought Harry and Meghan together on their first date. She and Markle have reportedly holidayed together in the past and Meghan wore a shirt from her collection on her first public appearance with Harry at the Invictus Games last year.

Meghan Markle and Markus Anderson attend an event in 2014 in Toronto, Canada.

Other media rumors point to Markus Anderson, a consultant for the Soho House Group, which has private members’ clubs around the world, as having made the all-important introduction between his good friend Meghan and Harry.
Tennis superstar Serena Williams has been firm friends with Meghan for several years. “Her personality just shines,” Williams told Vanity Fair for a cover story on Markle last year, adding that the actress had asked her for advice on dealing with aspects of life in the spotlight.

Markle as Rachel Zane and Patrick J. Adams as Michael Ross in an episode of “Suits.”

Of course, long before she met her prince, Meghan gained fame as an actress, playing ambitious paralegal Rachel Zane in the hit TV series “Suits” — and she has good friends from the long-running show who may well be at the wedding.
Among them is Patrick J. Adams, who plays her love interest Mike Ross on the show. After the engagement was announced last November, Adams posted a touching message on Instagram.

Gina Torres as Jessica Pearson, Sarah Rafferty as Donna Paulsen, and Gabriel Macht as Harvey Specter in “Suits.”

Other friends and former co-stars who may share the big day include Abigail Spencer, Sarah Rafferty, Gina Torres, Amanda Schull and Gabriel Macht. Asked why Harry was attracted to Markle, Spencer told Vanity Fair: “She’s got warm elegance, though her style is hard to pin down. It’s classy and timeless. When you’re talking to her, you feel like you’re the only person on the planet. And it’s just wonderful to see her so in love.”
Another likely invitee is actress Janina Gavankar, perhaps best known for her roles in “True Blood” or “The Vampire Diaries.” According to a post by Markle last year on her now-deleted Instagram account, they have been friends for over 15 years. Indian actress and Unicef Goodwill Ambassador Priyanka Chopra hasn’t known Markle for as long but Instagram posts of the pair having fun together suggest she may make the guest list.

Priyanka Chopra is pictured on TV show “Sunday Today with Willie Geist” in February.

UK media reports say British heiress and former “Made in Chelsea” star Millie Mackintosh has also become a good friend of Markle’s while she’s been based in London.
Markle also previously posted pictures on Instagram of her hanging out with French fashion designer Roland Mouret. There’s been speculation that he might be involved in designing her wedding dress, something that would surely earn him an invitation to the do.
Of course, we now know some of those who won’t be coming — including US President Donald Trump, Barack and Michelle Obama and UK Prime Minister Theresa May. But there are sure to be some surprises in store when the guests arrive on the day.

36 Hours in Victoria, British Columbia

The following article recently appeared in The New York Times:

On lush Vancouver Island, this urban jewel offers innovative restaurants, gorgeous parks and gardens, and museums that celebrate the area’s many cultures.

The Inner Harbour, with the majestic Parliament buildings in the background. Credit Ema Peter for The New York Times

This compact, eminently walkable city, set amid the breathtaking beauty and bounty of Vancouver Island, is lauded as one of the world’s top smallurban destinations. Beyond the picture-perfect downtown waterfront, British Columbia’s capital is an exhilarating blend of cultures, from Canadian and First Nations to Chinese and European (especially British). There are three universities, thriving arts and cultural institutions, significant historic preservation, a celebrated local food scene and Canada’s mildest climate: That means year-round forest visits, biking and golf; gardens galore (daffodils in February); even beehives downtown (at the Fairmont Empress hotel; atop the Harbour Air floating terminal). There is wildness too: “bear jams” disrupting traffic, cougar sightings and soaring eagles, towering ancient trees, log-strewn beaches and distant snowy peaks.

Friday

1) 3 p.m. EARLY DAYS

The blocks north of the Empress and west of Douglas Street, including Chinatown, comprise the Old Town. Start at Bastion Square and Wharf Street, overlooking the harbor, where James Douglas founded Fort Victoria in 1843 as an outpost of the Hudson’s Bay Company. This area became the heart of commerce, industry and government, swelling in size after the 1858 Fraser Gold Rush drew thousands of immigrants. Next to the Old Victoria Customs House is a grassy overlook with a display telling the history of British settlement and the indigenous Lekwungen people. Check out the lively Bastion Square pedestrian area of shops, restaurants and cafes, music and markets; then, on Government Street, browse through Munro’s Books, situated in a century-old bank, and founded in 1963 by the Nobel Prize-winning Canadian writer Alice Munro and her then-husband. Detour through Trounce Alley (note the 125-year-old gaslights), then walk east on Fort Street to La Taqueria to snack on Mexican tacos amid festive music and colorful tiles. A juicy carnitas taco with pickled red onions and salsa is 3 Canadian dollars, or about $2.35, and a Baja fish taco with cabbage, salsa and chipotle mayonnaise is 6 dollars; wash it down with Mexican fruit soda or local beer.

Munro’s Books, situated in a century-old bank, is a book lover’s paradise. Credit Ema Peter for The New York Times.

2) 6 p.m. ON THE WATERFRONT

The Inner Harbour is where seaplanes, water taxis, kayak outfitters, whale-watching tours, restaurants and festivals can all be found. Sit under the trees and watch the boats and passers-by; then head to the chateau-style Fairmont Empress, one of several luxury hotels built across Canada by the Canadian Pacific Railway Company at the turn of the century. Don’t miss the Q restaurant and bar, with its coffered ceiling, gold and purple accents and portraits of Queen Victoria. An elaborate British tea is served daily in the spacious lobby. The nearby majestic Parliament buildings were erected in 1898 to boost the capital’s profile after Vancouver became the railway’s western terminus. Open daily for touring, they are spectacularly illuminated at night. Thunderbird Park on Belleville Street is a quiet spot among the trees, where a regional First Nations house and totem poles were recreated by the Kwakwaka’wakw master carver Mungo Martin in the 1950s.

3) 8 p.m. THE ART OF DINING

Stepping inside Little Jumbo feels like a warm embrace: The exposed brick, aged wood and glowing copper ceiling take you back in time. The restaurant, which has received accolades for everything from design to food and drinks, is a homage to two New York City saloon owners in the 1860s who championed the art of dining and mixology. Dinner for two — try the warm Halloumi cheese salad, spicy Fernet-roasted nuts and grilled lingcod — including choice British Columbian wines, costs about 131 dollars.

The 19th-century Old Victoria Customs House exemplifies the Second Empire architectural style. Credit Ema Peter for The New York Times

Saturday

4) 9 a.m. URBAN OASIS

Fol Epi bakery is known for its wild-yeast breads, made from milled-on-site organic flours and baked in brick ovens. Choose from an array of loaves, pastries and quiches, then think ahead to a packable lunch of sandwiches. Walk down Douglas Street to Beacon Hill Park: This 200-acre oasis is to Victoria what Central Park is to New York City. The landscape varies from manicured and natural gardens to forest, swampland, lakes, Garry oaks and camas fields (originally planted by the Lekwungen, who harvested the edible bulbs), and includes a children’s farm and a 127-foot totem pole. Great blue herons nest in the towering firs and peacocks strut; relax and listen to birds fussing and fountains gurgling. Make time to tour the nearby Emily Carr House (6.75 dollars); the Victoria-born painter of forests and First Nations scenes spent her childhood gamboling in the park.

5) Noon. ALONG DALLAS ROAD

This scenic stretch on the southern shore of the city, from Fisherman’s Wharf to beyond Ross Bay Cemetery, draws walkers, joggers, bikers and dogs. Have a picnic, clamber down to the beach or simply marvel at the water views and roadside homes. Start at Ogden Point, where interpretive kiosks tell about the Breakwater and the Unity Wall murals painted on both sides, depicting Coast Salish First Nations culture. Walk out to the lighthouse, watching for sea otters and seals. Farther east, past Clover Point, cross the road to Ross Bay Cemetery. This rambling, peaceful resting place of many of Victoria’s notable citizens is also where you’ll find some of the city’s oldest heritage trees, cuttings from which were planted all over the young city (see treesofvictoria.com). Look for deer lying on the spongy grass among the weathered obelisks, statuary and stones in this wondrous place.

Seven modern gallery spaces adjoin an 1889 mansion to form the Art Gallery of Greater Victoria. Credit Ema Peter for The New York Times

6) 2 p.m. TO THE GARDEN

From the cemetery, head to the exquisite Abkhazi Garden, tucked away on a quiet block behind rhododendrons and Garry oaks. The tranquil gardens, with their several distinct outdoor “rooms,” were designed to harmonize with the rocky glacial outcroppings and native trees on the hilly property, which includes rock ponds (with mallards and turtles) and the 1950s Modernist summerhouse and former home (now teahouse) of the couple whose love story started it all. Suggested fee: 10 dollars (includes guide).

7) 4 p.m. AFTERNOON ART

At the Art Gallery of Greater Victoria, seven modern gallery spaces adjoin an 1889 mansion that once served as the museum. On permanent display are works by Emily Carr and an impressive Asian collection and garden — second only to that of the Royal Ontario Museum. There are amber and ivory carvings, a Japanese Shinto shrine, and a Chinese Ming dynasty bell presented to Victoria in 1903. Admission is 13 dollars.

The Bastion Square pedestrian area is filled with shops, restaurants and cafes. Credit Ema Peter for The New York Times

8) 6 p.m. CHINATOWN

The 19th-century gold rushes and Canadian Pacific Railway construction drew thousands of Chinese immigrants to Victoria, where they settled above Johnson Street. Today, Canada’s oldest Chinatown is a National Historic Site, a small, colorful (especially red, for luck), vibrant community of narrow streets and alleyways, shops and restaurants, beyond the resplendent Gates of Harmonious Interest. The Victoria Chinese Public School, built in 1909, is still used to teach Chinese language classes. Climb the stairs to the top floor of the Yen Wo Society building to see the oldest active Chinese temple in Canada, honoring the sea deity Tam Kung.

9) 8 p.m. DOWN TO EARTH DINNER

Olo (meaning hungry in Chinook) serves up serious farm-to-table fare with a nod to the region’s cultural diversity. The space is comfortable and rustic, with warm light emanating from hanging spheres of loosely wound wooden strips. A recent meal included crisp Hakurei turnip salad, garganelli pasta with a meaty sauce, and a dreamy dessert (rhubarb, salmonberries, elderberry ice cream, fennel macaron), with local wine (about 140 dollars for two).

Agrius, which opened in 2016, is known for its organic, local menu. Credit Ema Peter for The New York Times

Sunday

10) 9 a.m. BRUNCH FOR BREAKFAST

When it opened in 2016, Agrius garnered rave reviews for its organic, local menu. Now the restaurant serves brunch, with hearty buckwheat and rye pancakes, egg dishes (cured salmon scramble with fennel, capers and cream cheese), house-made lamb sausage and pork belly, kale and mushroom Benedict, vegetable pâté, even fried oysters (9 to 21 dollars). In fine weather there is pleasant outdoor seating along a pedestrian way.

11) 11 a.m. ROYAL BC MUSEUM

You could spend hours in this stellar repository of natural and human history, with its singular collection of British Columbia First Nations archaeological materials, as well as provincial archives. The First Peoples gallery includes a totem hall and ceremonial house, an interactive language display and a collection of Argillite (black shale) carvings from Haida Gwaii, while the Old Town recreates period streetscapes and trades — a cannery, hotel, sawmill — even the 1790s ship quarters of George Vancouver. Admission: 17 dollars.

12) 1 p.m. DRIVE UP THE COAST

Beyond the cemetery, Dallas Road takes other names but continues along the dramatic rocky coast through neighborhoods such as upscale Oak Bay, where you’ll find art galleries and British-style pubs and teahouses. Stop at Willows Beach for a walk or a swim, then continue north past the University of Victoria to Mount Douglas Park. You can hike or drive up; either way, the panoramic view is remarkable: across Haro Strait to the San Juan Islands, toward downtown, or across rural Saanich. Hungry again? Head back to town for Foo Asian Street Food, where a hearty, steaming bowl of curried noodle stir fry with pork and shrimp, prepared while you watch, costs 14 dollars. Alternatively, the charming Venus Sophia Tea Room serves organic teas and sweets — Cream Earl Grey with scones, cream and jam costs 14 dollars — and vegetarian lunch items.

Victoria, British Columbia’s Quaint Capital, Finds a New Cool

The following article recently appeared in The Wall Street Journal:

Hipness has infiltrated picturesque Victoria, where wine bars and pot now mingle with Edwardian manors.

HOMECOMING QUEEN – Q Bar at Victoria’s revamped Fairmont Empress Hotel.

By Taras Grescoe

THE VIEW of Victoria’s Inner Harbour hasn’t changed much since Rudyard Kipling described it as a mix of Sorrento, Hong Kong and the Isle of Wight “with some Himalayas for the background,” during his lengthy sojourn at the grand Empress Hotel in 1908. Ships still dock beneath the massive columns of the Canadian Pacific Railway terminal, though the steamships have been replaced by high-speed ferries on the three-hour run to Seattle.

For years, mainlanders dismissed the city on Vancouver Island’s south coast as a picturesque haven for honeymooners and retirees, “the newlywed and the nearly dead.” But lately, Victoria has developed a hipper side. Tech companies now occupy brick warehouses, craft distilleries share streetfronts with traditional tea rooms, and marijuana dispensaries are popping up among the old Edwardian mansions. At times it feels like a Portland North, set amid the architectural glories of a one-time imperial outpost: a mashup of traditional and alternative, with a sneak-up-sideways charm.

The historic heart of Victoria’s walkable downtown is Bastion Square, where the city was born as a Hudson’s Bay Company trading post in 1843. Now lined with pubs and home to a popular Sunday farmers market, the square’s oldest buildings date to the 1860s, after the discovery of gold on the Fraser River transformed little Fort Victoria into a boomtown thronged by American miners and outfitters.

Prepping at Agrius. PHOTO: RUSH JAGOE

The Cantonese migrants who followed them from San Francisco founded Canada’s first Chinatown, and on Fisgard Street, the neon signs of the Don Mee Restaurant and the Fantan Café continue to lure patrons to old-school feasts of Szechuan seafood and sweet-and-sour pork. Fan Tan Alley, whose three-foot-wide entrance forced the local constabulary to enter single file when raiding its louche gambling and opium dens, now houses vendors of used records, handmade chocolates and Dr. Martens boots.

The streets around Lower Johnson, a strip where prospectors once spent their gold in saloons, brothels, and outfitters’ shops, have undergone a similar transformation. In the district, redubbed LoJo, brick facades are now home to chic boutiques and specialty shops like Silk Road Tea, a mix of day spa and high-end tea room. Off Yates Street, Little Jumbo restaurant channels the district’s past with a down-the-hall entrance and speakeasy vibe, where an aperol-and-absinthe cocktail makes a bracing prelude to delicate local oysters and lightly grilled lingcod.

Change has come even to the venerable Fairmont Empress hotel. After a two-year, $40-million-plus renovation, the trademark ivy has been stripped from the facade—the family of raccoons who called it home had to be relocated—transforming its former flag deck into a terrace with a privileged harbor view. A rooftop garden now yields the herbs and edible flowers on the menu at Q at the Empress, and four beehives on the grounds hone the honey served with scones and clotted cream at high tea.

There is still plenty of old Victoria to savor. The hotel’s unapologetically colonialist Bengal Lounge has been left untouched: punkah fans still sway from the mahogany-inlaid ceiling over murals of dhows and elephant-borne rajahs on the Ganges. And the corridors of the sixth floor—where guests continue to report sightings of the ghost of a chambermaid who plunged to her death in the 1930s—are still as crooked and atmospheric as ever.

The Milkman’s Daughter, a décor shop in Victoria’s Chinatown. PHOTO: JANIS NICOLAY

By contrast, Victoria’s alternative side thrives in the funky Fernwood neighborhood east of downtown. In the last decade, neighborhood associations have spearheaded the transformation of the buildings around Fernwood Square. An old Methodist church became the multi-staged Belfry Theatre; the Fernwood Inn, a former dive bar, was reborn as a pub serving local ales and ciders. The once-rundown building across from the Inn now houses the Crossroads, an espresso bar that has become an unofficial community meeting place, and the relaxed Stage Wine Bar, where one can dine on small plates of cauliflower pakora, Salt Spring Island mussels, and gnocchi.

A stroll in the surrounding streets takes visitors past book exchange boxes outside century-old Arts-and-Crafts bungalows, a community garden on the former grounds of a schoolhouse, and an ice cream parlor called Cold Comfort offering “Hoyne’s Dark Matter,” an improbable but successful combination of vanilla ice cream and brown ale.

A 10-minute walk south of downtown is the tranquil James Bay neighborhood, site of the childhood home of Emily Carr. It has been turned into a museum commemorating the life of the author and painter, who returned from a trip to France to create striking, Post-Impressionist takes on northern Pacific landscapes. View Carr’s deeply Canadian canvases of listing Haida and Gitxsan totem poles in the nearby Royal B.C. Museum.

In the Rockland neighborhood, perched on the highest point within the city limits is Craigdarroch, a late-19th-century castle built for Scottish railway-and-coal baron Robert Dunsmuir. The Downton Abbey-style splendor of its parlors, paneled with Spanish mahogany and Hawaiian koa, give way on upper floors to unadorned walls and bare floor boards. Dubbed “King Grab” by a local newspaper, which cast him as more robber baron than genuine royalty, Mr. Dunsmuir died a few months before the castle was completed, and never lived there.

The fifth-floor turret, with a view of ocean breakers and snow-capped Mount Baker, looks out onto what is probably Victoria’s greatest urban asset: the tip of Vancouver Island on which it perches. Its location in the rain shadow of the Olympic Mountains means sunny and dry summers (windmill palm trees grow in local front yards), and access to spectacular north Pacific ecosystems start right from downtown.

Victoria Distillers’s gin-based Empress & Tonic.

An excellent way to explore those outdoor wonders is by rented bicycle. Heading west out of downtown on the Galloping Goose and the Lochside Trail, well-marked and level bike routes follow old railway right-of-ways. Along the way the outdoor terrace of Sea Cider provides a stop for a light lunch, with high-octane ciders produced from the 50 kinds of heirloom apples that grow in the surrounding orchards. Farther down the end of the trail is Victoria Distillers, a craft distillery in Sidney, 15 miles north of downtown. A tasting of Empress 1908 gin, infused with dried flowers from Thailand that make it turn from deep indigo to pink when tonic is added, is a welcome reward for a long afternoon of pedaling.

The Union Club Renovations & Eclectic Art Collections…. a Visit Recorded By One Happy Participant

The following article appeared in the Art Gallery of Greater Victoria’s April/May newsletter “Happenings”, written by one of the participants from the tour:

It was the morning after that scary tsunami warning, and the rain was still lashing, the wind was howling, and it was frigid by Victoria’s weather standards. Despite it all an intrepid group of Associates had accepted an invitation to visit Victoria’s iconic Union Club to see some of its extensive art collection, and learn a little of the history.

Entering through the heavy brass-studded front doors, our world was transformed – thick carpet underfoot, rich mahogany paneling, a log fire exuding the comforting smell of pine, percolating coffee wafting in the air – we had made the right decision to emerge from the comfort of our homes that morning. Having shed our dripping coats and discarded our turned-inside-out umbrellas, we made our way to the Ballroom to meet our host and guide Martin Segger.

As Yvonne McKenzie in introducing Mr.Segger related his many accomplishments and experiences, we knew we were in for an interesting visit. He holds degrees from UVic (English plus Education Diploma) and the University of London (Renaissance Cultural Studies), had an extensive administrative and academic career at UVic in the areas of Galleries Collections and History of Art, served as President of the Pacific NW Chapter of the Society of Architectural Historians and President of the Commonwealth Association of Museums, and consulted and taught historic preservation planning in South America and Africa. Detailing his fascinating career would require a whole article. And now here he was, a good friend of the Art Gallery, the Honorary Art Curator of the Union Club, playing a major role in the restoration of the Club’s iconic building and care and nurturing of the art collection – and he was prepared to share some of this with us.

So, to a little of the Club’s history. Founded in 1879 by a group of prominent gentlemen in the city, it soon outgrew the first two buildings it had occupied as those early members canvassed friends they considered “congenial as members” to join. Building of the current structure started in 1910 and the first celebratory event, a Grand Ball, took place in 1913. Designed by Francis Rattenbury, it followed very much the beaux arts style popular in San Francisco at the time with a terra cotta exterior and curved stone window and door frames. The interior is a reflection of the colonial era in which it was built, as was the early collection of art. The Club was to be open to all – men that is; ladies had their Alexandra Club elsewhere and it was to be many years before they could join the Union Club as bona fide members. Mr. Segger noted that no Chinese names appear on the membership lists of that time. Early members were professionals, interested in the arts, and often their entrance fee was the gift of a piece of art, sometimes their own work, sometimes purchased pieces they thought appropriate.  Unfortunately, there is no record of when early items in this Legacy Collection were donated or purchased but as they reflect the times and interests of those founding members, so do more recent and current acquisitions reflect changes over the past 100 years.

Extensive renovations to both the exterior and interior of the building have been underway for the past five years. The exterior terra cotta cladding and seismic upgrading of the cornices is complete, and a photographic exhibition of all this work is exhibited in the McKenzie Room. The building’s interior is also now almost complete, and we were aware of how much had been done in the Ballroom since our AGM held there some months ago. Two recently acquired Toni Onley paintings, his 1968 Fort Rodd Hill and 1991 Flowers in a Window, have been hung over the fireplaces at either end of the room, pleasingly modern and complementary.

As we toured through the building our knowledgeable guide pointed out interesting details. The sparkling chandeliers in the Ballroom were original, having been dismantled, painstakingly cleaned, and reassembled by a local Victoria company. In a foyer a display of Chinese ceramics and Stephen Lowe’s watercolour, Serene Chinese Landscape, indicate emerging Asian participation in the Club’s interests and activities. In the McKenzie Lounge hangs a life-size painting by Jack Wilkinson of Henry de Zwager, a Club member who successfully ran a restaurant in an adjacent building. In the Reading Room there’s an eclectic collection; on the walls hang two sketches by Myfanwy Pavelic and three works by indigenous artist Arthur Vickers; over the fireplace is a reminder of the history of the building, a painting of a stern Judge Matthew Baillie Begbie.

Continuing our walkabout, in the McGregor Bar we saw the collection of animal trophy heads, much admired at the time for the taxidermy skills used to preserve these creatures from far-off lands, and an indication of members’ widening travels. On the walls of the staircase leading to the lower floor a full-length portrait of J. A. Mara, President of the Club from 1909-1913, appeared to be watching us intently. Later going upstairs to the third floor some in our group used the elevator which we learned is the oldest still in use in Victoria (the staircase, steep and narrow, seemed more stable to this writer!). On the third floor level we were shown a charming outdoor patio overlooking Humboldt Street with great views of the harbour, and then off a long corridor extensively lined with a great variety of art work including a watercolour by Robert Amos depicting the front of the Club’s building, we took the opportunity to peek into one of the 21 bedroom suites, an unoccupied one I would hasten to add.

Our tour had been a fascinating glimpse at the Club’s many treasures but time was of the essence, and we returned to the Reading Room where they had set up a table in a secluded corner for us where we enjoyed a delicious lunch. Mr. Segger joined us briefly for lunch, and Yvonne took the opportunity to thank him for our fascinating morning and gave him – you guessed it – a copy of The Book of Days.

The Auction: “Thank You” to All Who Attended

 

On March 9th, the Club hosted “The Auction” in support of the Art Gallery of Greater Victoria. It was a fun evening with over 115 Members and art-lovers attending. Club Member Alison Ross, owner of Kilshaw’s Auctioneers (pictured above), presided over the sale of 46 lots, entertaining the guests during the introductions and bidding on every lot. More than $15,500 was raised for the Art Gallery. Brilliantly done Alison! The funds will help support making AGGV’s collection more available online to our community.

The Auction was held under the Union Club’s Art+Fare banner. Art+Fare4 will be held on September 22nd and will have an exciting, revised format for the evening. To date, Art+Fare has raised over $65,000 for the Children and Family Programs at the AGGV.

Save the date for Art+Fare4 – it will be fun as the Union Club continues its historic commitment to the arts in Victoria!!!

If you would like to help plan the event, please contact Art+Fare4 Chair, Heather Kohler, at HeatherK@artandfare.com. There is a range of sponsorships available for A+F4. For more information, please contact Heather or Bob Coulter at robertacoulter@mac.com.